First Look: With Bar Etna, The Plimsoll’s Ed McIlroy Brings Legendary East-Coast Pizzas North London
London’s pizza scene is thriving, but Bar Etna is bringing it to an all-time high.
Sasha Murray
Journalist, copywriter and marketer with eight years of experience in media and publishing.
Featured Articles
First Look: One of London’s Key Hospitality Families Opens The Latimer, a West London Neighbourhood Pub
There’s more than 100 years of hospitality experience shared between the family behind new west London pub The Latimer.
Restaurateur Jon Spiteri is an original partner in The French House Dining Room, St John and Sessions Arts Club, while Melanie Arnold co-founded beloved restaurant Rochelle Canteen. Their sons, Lorcan and Fin Spiteri, opened the now-closed barge restaurant Caravel together, and their daughter Molly Spiteri works in business development at Koya. Having grown up around restauran...
Restaurateur Jon Spiteri is an original partner in The French House Dining Room, St John and Sessions Arts Club, while Melanie Arnold co-founded beloved restaurant Rochelle Canteen. Their sons, Lorcan and Fin Spiteri, opened the now-closed barge restaurant Caravel together, and their daughter Molly Spiteri works in business development at Koya. Having grown up around restauran...
Run, Don’t Walk: Hector’s Deli Is Making Chicago-Inspired Beef Sandwiches for One Weekend Only
To celebrate Season 2 of FX’s hit show The Bear, one of Melbourne’s best sanga shops is paying tribute to Chicago’s famous hot beef sandwich. In partnership with Disney+, we spoke to Hector’s Deli owner Dom Wilton about the collaboration and why Melbourne’s sandwich boom keeps on booming.
Sri Lankan Street Food Is the Star at Adoh
Back in 2019, Eroshan and Aushi Meewella opened their Soho restaurant Kolamba.
Abbotsford: The inner north suburb with lively beer halls and tranquil parks
For those who love Melbourne’s inner north but prefer a more relaxed lifestyle, Abbotsford has to be top of the list. It’s quiet, leafy and within walking distance of Fitzroy, Collingwood, Clifton Hill and Richmond.Morning people thrive in Abbotsford, in part because it’s bordered by Yarra Bend Park. On a sunny day, locals love to run along the river (or walk with a coffee in hand).Elevate your living experience with our digital magazinesElevate your living experience with our digital magazinesB...
First Look: Spanish Cold-Cuts and Anchovies Rule at New Collingwood Sandwich Shop The Continental
It’s been three years since Chris Wright, Miles Brooks and Jonathan Reisacher opened their ’70s-inspired Collingwood wine bar, Gum. The trio was waiting for the right time to open a Mediterranean-leaning food venue, and when the Turkish restaurant next door – once a popular taxi driver hangout – became available, everything fell into place. The Continental joins an ever-expanding wave of sandwich delis around Melbourne, but here Spanish ingredients are the focus. “We’re huge fans of the Mediterr
Melbourne DJ and Producer Moktar on His Upcoming Set At Sun Cycle NYD and Celebrating His Egyptian Heritage Through Music
In the less than three years since Moktar released his first EP, the Egyptian-Australian DJ and producer has established himself as one of the best in the techno and club music scene, both locally and abroad. Moktar grew up in Sydney’s Sutherland Shire surrounded by music (his father is a conductor and Arabic and folk music composer) and started DJing in high school. He took an extended break from DJing to pursue live music and production, performing as half of electronic duo Pholographia for mu
Eleven To Try: Melbourne’s Best Restaurant Bread and Butters
It’s not just the bread receiving the royal treatment, but also the butter. Remember those tiny, hard yellow discs served on equally small silver trays? They’ve been replaced with expertly cultured churns and towers of whipped butter. If it’s not butter, it’s infused olive oil, soft cheese, or even sweet spreads.
Yes, you can still find old-school bread baskets around town, but most restaurants have elevated their bread from humble appetiser to a leading role. Now, diners begin their meals by d
Yes, you can still find old-school bread baskets around town, but most restaurants have elevated their bread from humble appetiser to a leading role. Now, diners begin their meals by d
Inside Saint Haven, Collingwood’s Luxe Private Wellness Club Inspired by Soho House
Inspired by the exclusive international members-only hotel Soho House, Collingwood’s Saint Haven is a private wellness club where a select few can work out, recover, relax, eat and socialise. As you’d expect from the hefty membership fees (ranging from $130 to $1000 per week), it’s off-the-charts luxurious and arguably Melbourne’s most exclusive gym. Opened by property developer Tim Gurner in April 2023, its 500 members wear high-tech Oura smart rings to track sleep, activity and recovery levels
For a Decade, Moroccan Soup Bar Diners Have Scribbled Love Letters to the Melbourne Restaurant on Napkins. As It Closes for Good, They’re a Heartwarming Eulogy
“I really, really hope this is the restaurant at the end of the universe.”
Gift them their favourite dining experience. The Broadsheet Gift Card can be used at thousands of restaurants around the country.
It’s not often that a restaurant changes lives. But in its 24 years, Moroccan Soup Bar has done just that.
Though tonight owner Hana Assafiri will close the doors of her Melbourne institution for the last time, it leaves behind a blazing legacy – and a lifetime’s worth of stories.
Above are
Gift them their favourite dining experience. The Broadsheet Gift Card can be used at thousands of restaurants around the country.
It’s not often that a restaurant changes lives. But in its 24 years, Moroccan Soup Bar has done just that.
Though tonight owner Hana Assafiri will close the doors of her Melbourne institution for the last time, it leaves behind a blazing legacy – and a lifetime’s worth of stories.
Above are
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